10 years ago, I toured New Zealand for a month, turned 21 on Fox Glacier, and had one of the most awe-inspiring trips of my life before kicking off my year studying abroad in Sydney.
Beaches. Caves. Food. Tall trees. Wine.
These are the things Southwest Australia is most known for. With plenty of time and money, you could afford to sample the best of the region via all of them.
I won’t deny my tendency to over-plan my days and trips. That’s why it was rather out of character for me to hardly plan a thing for my Tasmania trip this past January.
I could have easily and contentedly wiled away my last full day in Montreal last October with more city frolicking, had I not gotten the itch: the undeniable urge to get out, shake things up, and up the excitement gauge in my life.